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Cerdo

Carnitas » $15

Pork chunks cooked until golden brown and delicately seasoned with our spices and herbs. Served with refried beans, Spanish rice, and tortillas.

Dos Amigos » $17

Chile relleno topped with grilled carnitas, onion, bell peppers and tomatoes. Served with Span-ish rice, and refried beans.

Chile Verde » $16

Carnitas simmering in a salsa verde, onion and cilantro. Served with Spanish rice, refried beans, and tortillas.

Chimichanga de Carnitas » $16

One big chimichanga loaded with Carnitas pork, topped with tomatillo sauce, Pico de Gallo and queso fresco. Served with Spanish rice, and a crema salad.

Chili Verde de Carne Asada* » $17

Diced steak marinated and cooked in a green tomatillo salsa with tomatoes and onion. Served with rice, beans, and tortillas.

*Steak and eggs may be prepared raw or under-cooked. Consuming raw or under-cooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

 

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